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VII
THE HIGHLANDS OF DONEGAL WHEN I left
Raheny I journeyed to
the rough mountains and glens of the northwest, and the only pause
worthy of
note on the way was at Drogheda, a town which in itself is dull and
uninteresting, but has unusual historic attraction. A few miles to the
west the
Protestant King William defeated the Catholic King James in the famous
“Battle
of the Boyne.” This battle, of triumphant or bitter memory to every
inhabitant
of Erin, according to the individual’s religious sympathies, is not
allowed to
sink into oblivion, but is fought over again in the more partisan
sections of
Ireland with each recurring anniversary; and unfortunately the monument
erected
on the banks of the Boyne is inscribed in words calculated to keep
alive rather
than to soothe and dispel the irritation. It reads:
“Sacred to the glorious memory of King William the Third, who, on the 1st of July, 1690, passed the river near this place to attack James the Second at the head of a Popish army, advantageously posted on the south side of it, and did, on that day, by a single battle, secure to us, and to our posterity, our liberty, laws, and religion. In consequence of this action James the Second left his kingdom and fled to France.” DROGHEDA — AN OLD TOWN GATE What makes Drogheda most
notable,
however, to the delver in history, is the dismal tale of its siege by
Cromwell
in 1649. It was defended by three thousand English Royalist soldiers,
and when
their opponents forced an entrance into the town, nearly all of them
were, by
Cromwell’s orders, put to the sword. The officers, of a remnant which
surrendered, were knocked on the head, and every tenth man of the
soldiers was
killed, while the rest were shipped for the Barbadoes. The old fortifications of
the town
have mostly disappeared, though there remain portions of the walls, and
a
certain breach in them is pointed out as the one through which
Cromwell’s
troopers made their entrance. The finest bit of ancient architecture is
the
lofty gray tower of one of the old town gates, which is so well
preserved it
could hardly have been more perfect in its prime. After leaving Drogheda I went on to Strabane, whence a narrow gauge railroad took me as far as Finntown, a diminutive bogland village among the mountains of Donegal, and left me stranded there. I had expected to drive on over the hills to Dunglow on the coast, fifteen miles distant. But a private conveyance was not obtainable in Finntown, and the only public one was a slender jaunting-car that met the train. This already had six passengers when I sought it out, and besides, there was a vast heap of luggage, not to mention the driver. With cheerful Irish optimism this individual declared he still had room for me; but his two-wheeled skeleton of a vehicle looked to be in imminent danger of a breakdown already. How the single horse could draw such a load was a problem, and I preferred to leave the jaunting-car to its fate, while I spent the rest of the day in seeing something of the region where I then was, on foot. CARRYING MANURE TO THE FIELDS It was early in the
afternoon, cold
and windy, and gloomy with the shadows of threatening gray clouds. The
country
was one of bogs and rocks, that here and there on favoring slopes gave
way to
little patches of green fields alternating with plots of newly turned
earth.
The houses were low, one-story buildings, rarely containing more than
two
rooms, and of the rudest construction throughout. Roofs were invariably
of
thatch, criss-crossed with ropes of twisted hay that were either tied
to stones
dangling in a continuous row along the eaves, or to pegs driven into
the house walls. The thatch was
sometimes of rushes, oat straw, or heather, but most often was of a
wispy grass
cut on the bogs, known as “mountainy stuff.” The Donegal soil is very
wet, and so
yielding that horses cannot work on it. Few of the farmers own even a
donkey,
and all the work is done in the most laborious and primitive fashion,
by hand.
One man with whom I stopped to talk was carrying manure in a basket on
his back
from a great pile in front of his house to a near field. His boy, a lad
of
thirteen, was helping with a basket of smaller size. Often the women
assist in
this task. When the land has been dotted thickly over with the heaps
dumped
from the baskets, and these have been spread with forks, they break up
the
lumps and distribute the manure more evenly with their hands. In a plot neighboring the
one where
I stopped, two men were putting the finishing touches on a small patch
of oats.
The ground had been prepared and the oats sown, and the men were now
digging
trenches through the field about eight feet apart, and scattering the
earth as
they heaved it out, over the seed. But at this particular season more
farmers
were engaged in securing their year’s supply of fuel from the peat moss
“than
in tilling the soil. I could see the lonely groups bending to their
work on the
bog, digging out the black sods, and laying them all around the
cutting, to
stay until the completion of the slow two months’ process of drying. Late in the afternoon, as
I was
passing a hillside cottage, my attention was attracted by a curious
humming
sound. The door was open and I looked in. There stood a woman, barefoot
in
spite of the damp and chill of the hard clay floor, spinning at a great
old-fashioned wool wheel — an extremely clumsy affair, which had the
appearance
of having been homemade about a hundred years ago. I made my presence
known,
and was invited in to watch the work as long as I chose to stay, though
the
woman expressed surprise that I should find it interesting. To her the
process
was commonplace, for, like most persons brought up in these Donegal
homes, she
had been used to it from childhood. She said the yarn was to be used in
part
for knitting, and in part was to be made into cloth by a weaver who had
a loom
in a cabin down the road. Backward and forward the spinner walked,
twirling the
wheel with her right hand and holding a roll of fleecy wool in her
left. An
attenuated strand connected the roll with the tip of the spindle,
which, in its
rapid revolutions, twisted the wool into yarn. The spinner kept the
yarn an
even thickness by her practised sense of touch, and every few moments
she
stopped the wheel, shifted the strand, and gave the wheel another whirl
to wind
up at the base of the spindle the yard or two she had finished. Then
the
process was begun over again. By the fire sat a
wrinkled old
woman, with a red kerchief on her head, carding. She held one card in
her left
hand, hooks upward, on her knees, and with the card in her right pulled
and
scratched the wool into an even fleece. That done, she loosened the
wool from
the hooks, took it between the backs of the cards, and rolled it into a
light
puff a foot long. Her supply of material was in a sack by her side, and
a
little two-year old girl, who was pattering about the cabin floor, now
and then
tried to help by pulling some of it from the bag and tucking it into
the old
woman’s lap. The man of the house sat
on the
opposite side of the fireplace smoking, except for occasional
intermissions,
when he removed his pipe from his mouth to spit on the floor. A second
child,
somewhat older than the other, was playing with a frayed patch on the
leg of
the man’s trousers. In one corner of the room was a rude bed, in
another a heap
of potatoes. Overhead were the
smoke-blackened
rafters of the roof, with certain cross-beams, sticks, and lines
intervening,
from which were suspended all sorts of household miscellany, including
several
of the brown bags of wool awaiting spinning. One feature of the room,
that
seemed out of keeping with the rest of the litter, was a modern
sewing-machine
of expensive make. A tin kerosene lamp was fastened against the wall,
and the
man said I would find such a lamp in most homes, though there were
families so
poor they used no light save pitchy fragments of fir wood dug out of
the bog.
Take a pitch splinter as big as one’s finger, he explained, and it made
a very
good torch to carry about. The old woman carding
wanted to know
if I spoke the Irish. Her tongue accommodated itself hesitatingly to
English,
for Gaelic is the common language of the mountains. I, of course, had
to
confess my linguistic inability. That I was from America seemed to me
sufficient reason for my ignorance, but with her that would not pass.
She knew
well that Irish was talked in the States — sure! many and many had gone
to the
States who knew nothing else — and she was scarce able to excuse my
delinquency. The family could mention
a number of
relatives and former neighbors now resident in America, just as can
almost
every family throughout the length and breadth of the island. The
Donegal
emigrants, however, return to take up anew the life on the forlorn
boglands
with a frequency probably unequalled in any other section. I wonder
that they
should, for, at best, they can gain only a meagre support; but they
have a deep
attachment for their native soil, and I suppose they miss their
customary
hardships and the music of the Irish language. It is generally thought
by their
old neighbors that their foreign sojourn has done them no good. They do
not
take to the heavy manual labor as kindly as before, and they give
themselves
airs in their Yankee clothes. Not till every shred of these clothes is
gone
does the returned traveller become entirely normal, and begin to take
his
proper place in the bogland world. I spent the night at
Finntown’s lone
hotel, a big barren structure of gray stone, overlooking a little
lough, beyond
which rose some bleak, dark mountain ridges. The hotel depended on its
bar and
a small shop for a livelihood, and not on stray travellers. From the
dining
room window the foreground of the view was mainly composed of a stack
of peat
just across the road, with a generous accompaniment of rubbish. The
dining
room’s chief articles of furniture were a dirty lounge, a few rickety
chairs,
and a round table covered with a scant square of oilcloth. The less
said about
the floor the better. On the mantel were two silent clocks. Such
clocks, or
those that kept time on an erratic plan of their own, were common in
Irish
hotels, but I did not often find two on the same shelf. My evening meal was
hardly more
prepossessing than the room. There was some questionable butter with no
butter
knife; a bowl of coarse-grained sugar crystals with no spoon; and bacon
and
eggs likewise spoonless. The single knife and fork with which I ate and
the
spoon which accompanied my tea were apparently considered sufficient
for all
purposes. The knife was of steel, with a wooden handle, and the fork of
“silver” worn down to the bare
metal underneath, and its tines deformed into the
semblance of corkscrews. I had my doubts about the cleanliness of the
dishes.
Besides, the bacon was half done, dreadfully salt, and floating in
grease. The
tea might have been willow leaves, the hot water tasted of the bog,
and, though
the bread was passable and the diminutive portion of milk vouchsafed
was sweet,
the meal as a whole was decidedly uninviting. The house upstairs looked like an unfinished barracks, and my chamber had sheathed walls and ceiling, paintless and wholly unornamented. The one window was uncurtained, and the floor was without a carpet or rugs. That the room was ordinarily used by some member of the hotel household seemed evident from the presence in one corner of a shrine of packing boxes, surmounted with a crockery image of the Mother Mary holding the infant Christ in her arms. A soap box at the base of the shrine projected to form a convenient kneeling place. The bed was as dubious as the rest of the hotel belongings, yet, thanks to my afternoon’s tramping, I slept as well as if my surroundings had been palatial. CARDING WOOL Rain was falling in
frequent showers
the next morning, and the wind blew in a chilling gale. I started out
in one of
the brighter intervals, but had not gone far when a fierce scud drove
me to beg
shelter at a wayside hovel. I might as well have gone into an ancient
cave
dwelling, the gloom of the interior was so deep. After all, was I in a
human
habitation or a henhouse? Sense of smell said the latter, though odors
were
somewhat mixed, and when sight returned to my at first blinded eyes
this
impression was strengthened. A wet, scrubby turkey stood drying and
warming
itself in front of the peat fire glowing low on the rude hearth. Close
by, a
hen was sitting in a box, and, a little more retiring, a second hen was
comfortably established among the tumbled rags of a ruinous bed. On the
uneven
dirt floor a third hen was picking about with an industrious family of
chickens, and later other hens, turkeys, and several ducks wandered in
from
outdoors. Even without these feathered occupants the room was
distressing in
its clutter and grime. Up above hung no end of duds and wreckage, while
below
was a chaos of bags, peat fragments, broken furniture, farm tools, and
household implements. I thought I would rather live in an American
stable. A tall tatterdemalion of
a man had
given me a chair. and found another for himself. From behind him a
small boy in
a long-sleeved coat, apparently inherited, watched me furtively. By the
fireside squatted a woman knitting some coarse men’s socks. Presently
in a lull
of the storm a barefoot little girl came noiselessly in at the door.
She was
not one of the household, and she crept along the wall until she
reached a tiny
window that looked out on the street. Then I noticed that a few dusty
jars of
candy and some other small wares were displayed there. The girl wanted
a
penny’s worth of motto candy, and the boy who had gone to the window
with her
took down the jar she pointed out and carried it to his mother by the
fireplace. The woman poured out the required amount of candies into her
hand,
and exchanged with the girl for the penny, and the boy carried the jar
back. As
he replaced it in the window, however, he slyly abstracted one of the
sweets
and slipped it into his mouth. The housewife was
knitting for a
shopkeeper in a town “six miles over the mountain,” who acted as agent
for some
concern in Scotland. The Scotch firm furnished the yarn, and she got a
fresh
bundle at the shop as often as she finished knitting her former supply
and
carried the socks to be shipped to Scotland. She received for her work
three
halfpence a pair, and nearly always took up the money due in trade.
Some of the
remoter of these Donegal knitters lived fully thirty miles from the
shop which
gave out the work. They, as well as those who lived nearer, made the
journeys
to it and back on foot, with packs on their backs containing the socks
or the
yarn, according as they were going or returning. If it was necessary to
be
absent from home more than one day, they usually stayed over night with
friendly wayside folk. Often they travelled in parties of ten or
twelve, and in
pleasant weather would only stop toward evening at some house to
refresh themselves
with hot tea, and then would keep on all night. The shower which had been
the
occasion of my seeking shelter at length ceased, and I had left the hut
and was
walking along the road, when a young man overtook me and began to ask
questions
as to my business. My answers did not satisfy him, and it was plain he
was
suspicious and excited. Finally he boldly accused me of working for the
government. It was of no avail to deny the charge. He was sure — he
declared he
had been to Australia and all over the world, and he knew! He had had
his
misgivings of me as soon as I came to Finntown, and now his ill opinion
was
confirmed, and he would trace me! So we parted, and I
judged from the
tenor of his remarks that when the tracing had been done something
would
happen. Later I inquired the reason for this flurry, and was told that
strangers sometimes wandered among the mountains searching for valuable
minerals, and that they were secretive concerning their object, or did
not
satisfactorily explain their actions to the understanding of the
natives, who
therefore have come to look on them as emissaries of the government.
The
peasantry have a keen antipathy to England and its rule, and these
spies, as
they call them, are subject to a good deal of dislike. The Donegal folk of this
particular
region have had some very unfortunate encounters with governmental
power, and
their bitterness, whether just or not, is natural. It was in the
neighboring
Glen Veagh that occurred forty years ago one of the most distressing
tragedies
of Irish life, in its relations between landlords and tenantry, of
which we
have record. An estate in this glen had been recently bought by a Mr.
Adair. He
was, I believe, a kindly man with the best intentions as regards his
treatment
of his tenants, but he had the ill luck almost at once to come into
collision
with them. It began with his shooting on a mountain over which another
landlord
claimed the sporting rights. The peasantry took sides against Mr.
Adair, and
regarded him as a usurper; and one day they came forth in a body to the
disputed shooting-ground and turned him off. This resulted in a series
of
lawsuits, and Mr. Adair was greatly irritated by the opposition he
encountered
and the delays in obtaining what he believed was justice. Meanwhile he
had
bought more property, until he owned a tract of ninety square miles,
and he
undertook to stock the mountains with Scotch sheep. As an outcome, the
bogs
were strewn with dead mutton. Accusations were brought against the
tenants, and
they were compelled to part with their meagre goods to pay for sheep
that
often, at least, had died of exposure to the weather. But Mr. Adair was
convinced that the people were banded together to do him injury, and
when, in
the late autumn, his manager was found dead on Derry Beagh Mountain,
and no
evidence forthcoming to show who had committed the crime, he decided to
make an
example of this pestilential community. Accordingly, the
following spring,
he served notices of ejectment on all the tenantry of the district.
Every
effort was made to dissuade him, for to exile several hundred souls so
summarily from their homes, and in many cases from their only available
means
of livelihood, meant for them acute suffering. Mr. Adair, however, was
inflexible, and the sheriff, with two hundred police and soldiers, took
up the
task and spent three days in dragging men and women out of their cabins
and
levelling their poor huts. The evicted tenants hung about the ruins,
and many
of them slept for several nights on the open hillsides. Fortunately,
the affair
was widely noticed, and relief soon came — that which was most
effectual being
a proposal from one of the governments in Australia to give free
passage thither
to all who wished to emigrate. Most of the homeless peasants eagerly
accepted
this offer, and thus the episode ended. The landlord had at last
triumphed, and
was undisputed master of desolate and unhappy Glen Veagh. This was a case where the
harshness
of the proprietor loses him all sympathy; but injustice, faults of
judgment,
and feelings of revenge are qualities from which the peasantry are no
more free
than the landlords. The difficulties and perils under which the latter
labored
are ably set forth by Mr. W. S. Trench, whose book I have found
occasion to
quote before. The antipathies existing between proprietors and tenants
were
most intense about half a century ago. What were known as “Ribbon
Societies” then held sway far
and wide, and these dark and mysterious confederacies
spread terror and dismay to the hearts of both rich and poor, and did
much to
promote the absenteeism of wealthy landowners, which was one of
Ireland’s chief
sources of complaint. As fate would have it, those proprietors who were
most
anxious and earnest for the improvement of tenantry conditions on their
estates
came oftenest under the ban of the Ribbon men; while the careless,
spendthrift,
good-for-nothing landlord, who hunted and drank and ran in debt, and
very
likely collected exorbitant rents, was allowed to live in indolent
peace on his
domain, provided he did not interfere with the time-honored customs of
subdividing, squatting, and reckless marriages. The main object of the
Ribbon
Leagues was to prevent landlords, under any circumstances, from
depriving a
tenant of his land. The second object was to deter tenants from taking
land
from which other tenants had been evicted. In enforcing these two
objects,
numerous victims, from the titled peer to the humblest cotter, fell
under the
hand of the assassin. As the Ribbon Societies
were
entirely secret and amenable to no laws, they did not adhere very
accurately to
the precise objects for which they were originally organized. By
degrees they
assumed the position of redressers of all wrongs, real and fancied,
connected
with the management of land. The initial step in
bringing their
influence to bear was to send threatening notices. Their lack of
judiciousness
is shown by the fact that the warnings which followed evictions were
not confined
to cases where it was claimed the rent was exorbitant, but were just as
menacing even if the tenant had refused to pay any rent whatever. Mr. Trench mentions
seeing a notice
announcing certain death to a respectable farmer because he had
dismissed a
careless ploughman; and employers who refused to hire laborers,
approved by the
local Ribbon League, were threatened in like manner. Mr. Trench himself
received a letter illustrated with a coffin, in flaring red, and
adorned with a
death’s head and crossbones, promising the most frightful consequences
to
himself and family, if he did not continue in his service a profligate
carpenter who had been discharged for idleness and vice. About the year 1840 Mr. Trench was living in County Tipperary, not far from the small town of Cloghjordan. The country was very much disturbed by the wild deeds of the Ribbon men, and a tradesman with whom Mr. Trench constantly dealt had recently been barbarously murdered, as had also a local farmer. Just why these two had been singled out for punishment was not at all clear to any one outside the Leagues. SPINNING WITH THE GREAT WHEEL While the excitement
concerning
these crimes was still rife, a most daring raid was made on the home of
a Mr.
Hall, whose mansion was about three miles out‑side the town. Several
armed men
entered his dwelling on a Sunday morning, when the male members of the
family
were at church, and its only occupants were the gentleman’s daughters.
Mr. Hall
was a man of considerable fortune and the robbers expected to secure a
rich
booty. In response to their demand that all the money the house
contained
should be turned over to them, the young ladies directed the intruders
to their
father’s iron chest. This chest the robbers lugged out to the lawn,
where they
tried to force it open with crowbars; but it was very strong and they
did not
succeed. It was too heavy for them to carry away, and its treasure,
some £200,
remained safe. They returned to the mansion now, and took a few stands
of arms,
and the leader went into the parlor and asked for liquor. His request
was too
late, for the young ladies, fearing the men might become dangerous if
they got
drink, had emptied out of the window the contents of a large flask of
whiskey
that stood on the side table, and there was nothing for the marauders
but
water. They soon departed, and then the house inmates contrived to send
word of
what had occurred to the church. Help presently arrived, and during the
afternoon the country round about was thoroughly searched in the hope
that the
robbers would be captured. The quest was unsuccessful, but at night the
police
visited some houses of suspicious character, and found concealed in
them a
number of men with blackened faces. Their clothing was stained with bog
mould,
and was suggestive of their having crouched in a peat cutting on the
marshes
while the search of the afternoon was in progress. They were arrested
and
brought before a magistrate, and four of them were ultimately convicted
and
transported beyond the seas. Mr. Hall was a kind,
amiable, and
much-respected man, but after this occurrence he became exceedingly
unpopular
and obnoxious to the peasantry. A few months later, toward noon of a
bright,
sunny day in May, Mr. Trench was riding along the road in the vicinity
of Mr.
Hall’s estate, when he heard a faint report as of a gun or a pistol at
a little
distance in the fields. Immediately afterward a laborer came running up
a lane
to meet him, saying, “Oh, sir, Mr. Hall has just been shot.” “Shot!” cried the
gentleman, pulling
up his horse. “Is he dead?” “Stone dead,” was the
reply. Mr. Trench rode rapidly
down the
lane to the scene of the tragedy, and there on the grass lay his
neighbor’s
body lifeless, but still warm. Several other gentlemen arrived shortly,
and
stood about considering what was to be done. Most of them were armed
and were
intent on arresting the murderer, yet they were utterly helpless,
though
scarcely a quarter-hour had elapsed since the fatal shot was fired.
Numbers of
people had been working all around planting their potatoes, and a crowd
of them
had gathered and were looking at the body, and feigning wonder as to
who could
have done the deed. Not one of them would tell who the assassin was or
whither
he had gone, and no trace of him could be found. Large rewards were
offered for his apprehension,
and at last an accomplice turned informer and the guilty man was
arrested. A
great deal of attention was attracted by the trial, and it was largely
attended. The informer was a dark, desperate-looking man of about forty
years
of age, while the prisoner was much younger, pale, slight, and without
anything
in his countenance to indicate ferocity or passion. The story of the
informer
was that he had been hired to commit the crime by a farmer on Mr.
Hall’s estate
who had been refused some petty demand by his landlord, and had
concluded, “It
would be a good thing to rid the country of such a tyrant.” He gave the witness five
pounds,
which he shared with the prisoner, who agreed to accompany and help
him. On
that fatal day in May, the witness saw Mr. Hall walking in the fields
with a
cane in his hand. He slipped his pistol up his sleeve, and stealthily
approached the unsuspecting landlord until he was quite close. But Mr.
Hall
heard his footsteps, and turned round and asked what he wanted. He
muttered
some excuse and passed on. Again he stole up behind his victim, and
again Mr.
Hall discovered him, though still with no thought that his designs were
unfriendly. The intending murderer, thus twice baffled, now returned to
his
companion, dashed the pistol on the ground, and said with an oath: “I
see it’s
unlucky. I will have nothing more to do with it.” At this the young man
called the
witness a coward, took up the pistol, and declared he would use it
himself. Mr.
Hall had continued walking across the fields, and the murderer went
straight up
to him, without speaking or showing his pistol. Mr. Hall, fancying from
his
manner that he meant mischief, sprang back a step or two, and in so
doing
stumbled over a tussock and fell. That was the assassin’s opportunity.
Before
the gentleman could get up or recover himself, the young man put the
pistol
close to his head and shot him dead on the spot. Then the murderer
threw his
weapon into an adjoining hedge and walked quietly away with his hands
in his
pockets to meet his accomplice, and they were in the crowd which
gathered
shortly about the body. The testimony of the
informer was
amply corroborated, but the jury disagreed and the prisoner was
remanded to
jail. By the peasantry the result of the trial was regarded as a
decided
triumph, the lawlessness of the district increased, and three more
murders
quickly followed. But Mr. Hall’s assailant was presently again tried —
this
time by a “Special Commission” — and he was convicted. Two weeks later
he was
executed, and for a long time afterward Tipperary was quiet. I only stayed at Finntown
over one
night, and at noon, shortly after my encounter with the man who was
going to
trace me, I engaged a place on the Dunglow jaunting-car. It was almost
as
heavily loaded as the day before, and three of the passengers were
women. We
were a good while in getting started from the station, for there were
many
articles of luggage to be packed away and tied on, and the driver had a
good
deal of small business to transact with the station master. The showers
kept
descending every few minutes, and in one of these, a ragged old woman,
with a
bag about her head in place of a shawl, and with her feet bound up in
some
pieces of homespun, climbed over a wall from the bog and addressed the
occupants
of the jaunting-car. She pulled back her sleeves and showed several
scars on
her arms which she said were dog bites, and one of the women passengers
who,
from the fact that she wore a hat, I judged was better-to-do than the
others,
gave the beggar a half‑penny. This was accepted thankfully, with
voluble
prayers for the bestowal on the giver of blessings of all sorts; and if
these
materialized, they were certainly cheaply had at the price. At length we were off, pursuing a winding road up and down an endless succession of rocky hills, with the boglands frowning around in every direction. We were assailed by frequent windy scuds of rain, but there were spells between, when the clouds broke and the sunshine stole over the wet moors, and the rainbows arched the distance. It was a lonely land — a few grazing cows and sheep, farms at long intervals with their tiny, stone-walled fields and lowly dwellings, now and then a stream dark with the bog stain, many little lakes in the hollows, and never a bush or a tree, save occasional stunted and storm-beaten ones near the farmhouses. We sometimes met a barefoot woman, and once stopped to help a man with an overloaded cart whose horse had come to an exhausted stop in climbing a long, steep hill. Our driver and the two men passengers on the jaunting-car alighted, and by pushing behind, we got the stranded horse and cart into motion again. The assistance rendered by my fellow traveller was, I fancy, more willing than effective. His familiarity with the whiskey bottle was very evident, and his hands were so unsteady he could hardly light his pipe. As we journeyed he swayed limply backward and forward with the jolts of the car, and I was much afraid at first he would tumble off. Later, I was afraid he wouldn’t; for he was a nuisance with his rambling, unceasing talk, and his drunken determination that the passengers should all exactly understand his opinions of matters and things. THE HAYMAKERS About the middle of the
afternoon we
reached Dunglow, where I found an excellent hotel; but the place itself
was a
dreary coast town, and I did not feel like lingering in it. There was
little
traffic, and the passing to and fro on the chief street was mainly
confined to
a few carts engaged in conveying seaweed for fertilizer from the shore
to the farmlands
behind the village. I ought also to mention an old man, who was being
stoned by
some small boys. He had a pail in either hand, and made several visits
to a
stream that ran through the town, filled his pails, and then bore them
slowly
away to his home. He was short and stooping, and too stiff and aged to
give
chase to his persecutors, and, encumbered by his pails, his only
resource was
angry threats and rumblings of wrath, which pleased the lads the more. The next morning I went
back with
the car halfway to Finntown, to a little place called Doochary, where I
engaged
lodgings with a bankrupt innkeeper. The barroom was officially sealed
up, but I
got the impression that neither the landlord nor his patrons went
wholly dry on
that account. There was a closet or inner room to which he and they
retired
when there was occasion, and whence they reappeared with a suspicious
cheerfulness and a telltale moisture about their mouths. The people
among the
hills do not acquiesce willingly in government control of the liquor
business,
and they evade the law in more ways than one — most often perhaps by
illicit
manufacture. When you see on an early morning far off across the
apparently
deserted bogs a wisp of smoke arising, it is not unlikely that marks
the place
of a still. Drinkers say that a glass of “potheen,” as the outlawed
whiskey is
called, is worth a pint of such stuff as they get in the towns. They
can always
tell it by its smoky taste, and by a slight catching in the throat,
produced
partly by the conditions under which it is made, and partly by its
comparative
newness — for the bogland “shebeens” have not facilities for keeping
their
liquor as long as the ripening really requires. The drive from Dunglow
had been a
chilly one, with fog and showers, and I sought the hotel kitchen and
sat down
by the turf fire. A barefoot girl was puttering around doing the
housework, and
later a barefoot old woman came in and seated herself on a low stool
beside the
fireplace opposite me. Then she got out a short clay pipe and began to
smoke,
and I was glad to escape to an apartment upstairs where dinner had been
made
ready for me. This room did its best to attain a suggestion of elegance
by
having its windows draped with lace curtains (soiled and somewhat torn)
and its
floor adorned with a carpet and several goat-skin rugs that imparted
their own
peculiar flavor to the stuffy atmosphere. My sleeping-place was in
an
adjoining chamber — a sort of closet opening off a narrow hall, with no
windows
and no daylight save what came in across the hall when the door was
ajar.
Nearly all the floor space was monopolized by the bed and a chair with
a
washbowl on it. The hall too had its peculiarities, especially in the
matter of
illumination; for it was customary to temper its evening gloom with the
light
of a lone little candle set on a window sill in a hardened puddle of
its own
grease dripped there for the purpose, and serving instead of a
candlestick. Doochary consisted of a
few
whitewashed two-story houses in a group by a little river of hurrying,
roily
water. Heaps of ashes and manure, the wreck of a cart and other
rubbish,
bestrewed the wayside in the village centre. Extreme poverty seemed
evident,
yet I noticed that a beggar who made a tour of the place, going to each
house-door in turn with a business-like impartiality and precision, was
by no
means unsuccessful. The beggar was an old man in patched and faded
clothing
that looked historic. Though past his prime, he was still vigorous and,
as one
of the villagers remarked, “betther able to work than some o’ thim here
that’s
tryin’ to keep a wee holdin’.” The villager used a Scotch expression in
his
comment, and I often heard Scotch terms used all through Donegal, in
spite of
the fact that the people are purely Irish. The explanation is that they
get
these words from contact with the Scotch in the richer farming country
to the
east, and in Scotland itself, to which great numbers make annual
pilgrimages to
work during the corn and potato harvest. One thing I regret having
missed in
my Donegal journeyings was the Doon Well, famed far and wide for its
miraculous
cures. It is not by any means the only well of healing in Ireland, but
is at
present, I believe, the most notable. Its situation is peculiarly
secluded. The
nearest town is Kilmacrenan, from which it is about three miles distant
off on
a waste of moorland. There you find it, roughly roofed with stones, on
a level
green space under the shadow of a rude bluff. A rivulet trickles away
from it,
and on the bank by the streamside, at some remove from the well, the
pilgrims
sit to take off their shoes and wash their feet; for you must go to the
fount
barefooted. But the most interesting
adjunct of
the well is a group of crutches thrust into the sod and left standing
there by
persons who have come crippled and gone away restored and sound. The
sight is
the more picturesque and touching because the crutches are swathed in
rags —
rags that the cripples have worn in sickness, and which long exposure
to the
weather has cleansed and softened to tints that are in pleasing harmony
with
the surrounding landscape. The healing virtues of
the well are
not limited to those who visit it and drink of its water on the spot,
and the
pilgrims nearly all fill bottles to carry away with them, either for
further
use of their own or for ailing friends. The ground itself is
consecrated, and
the prayers offered at the well are believed to be specially effective,
even
where loved ones far across the sea are made their subject. No record
of cures
is kept at this humble resort, and how many are benefited is uncertain;
but the
Irish peasants are excellent subjects for faith-healing, and cures,
more or
less lasting, are undoubtedly numerous. What I saw of the Irish
Highlands
after leaving Doochary was not essentially different in scenery or
people from
that already described. There were the same bogs and sombre loughs and
stony
mountains, and the same low cabins and tiny fields. Small holdings,
subdivided
by family inheritance for centuries, are the rule, the majority of them
under
fifteen acres. The land is too poor for the peasants to more than eke
out a
miserable existence in the best of times on such holdings, and when the
crops
fail, there is great distress. Yet, under ordinary circumstances, so
keen is
the demand for land, that from twenty to thirty pounds is readily
obtained for
the tenant rights of one of these little bogland farms. The rentals
vary from
five shillings to three or four pounds. This simply pays for the use of
the
land. The tenants themselves, after the custom almost universal in
Ireland,
must erect their own houses, put up their own fences, and do all their
own
draining and reclaiming; and then, when a man has, by his personal
exertions,
increased the value of his holding, the rent is very likely raised. Still, not all landlords
are
extortionate, nor are all peasants unsophisticated and unequal to the
task of
coping with the landowners and their agents. It is said that many
farmers do
all in their power to appear poor; that they come to pay their rent in
their
worst clothes, and are careful beforehand to get their banknotes
changed into
small silver, hoping the possession of only sixpences and shillings
will give
such an appearance of difficulty in getting the money together, as to
gain
credence for their assertions of poverty. Then, with the whole amount
due in
their pockets, they try to get the agent to accept half. The case has
two
sides, doubtless, and both parties have their troubles, and neither is
wholly
fair to the other. One thoughtful observer,
with whom I
talked, said that the greatest evil with which the peasantry have to
contend is
not their hard surroundings or the rents, but their tendency to run
into debt
at the shops. He regarded the shops as encouragers of extravagance.
They have multiplied,
until now they are scattered all over the country, and are too easily
accessible to the people, who buy foolish luxuries and squander on
trinkets and
unnecessaries, and live beyond their means. They purchase on credit,
and many
do not know what they really owe, and do not dare to ask. They are
timid in the
presence of the shopman, who has them in his power, and they buy
without saying
anything of price, only intent on getting the things to satisfy their
immediate
desires. When the boys and girls come home in November from service on
the
lowland farms, and the men and young women return from Scotland, their
wages in
part pay the rent, but in larger part go to the shopkeepers. Then the
accounts
begin to grow again, and if any balance is carried over, a high rate of
interest is charged. The people live largely
on what they
raise — potatoes, cabbages, and turnips — but most of them purchase
flour, a
small quantity at a time, and bake it into bread. Tea, likewise, has of
late
years become a household necessity for old and young. They use fish to
a
considerable extent, and now and then indulge in a bit of bacon. When
the
potatoes are gone, the poorer folk buy “Injun” meal, and the more
prosperous
get oatmeal. The porridge is eaten with milk ordinarily, but if the
cows are
not giving milk, or if no cows are owned, the porridge is eaten “dry.”
Some
farmers keep as many as eight or ten cows, but they are not high grade
beasts,
and a bogland cow only gives “about as much as a good goat.” Surplus
butter is
sold to carts which make frequent trips through the region picking up
produce
in exchange for groceries. The carts take practically all the eggs and
poultry,
as well as the butter, for the farmers rarely eat eggs, and only
sacrifice a
hen or a duck for the home table at Christmas or for Easter Sunday.
Even when a
pig is slaughtered, nearly all of it is sold except the liver. As a rule, the poultry
are domiciled
in rude little huts built in handy nooks close about the house. These
are dark
and windowless, only three or four feet high, and not much deeper or
broader,
with sides of stone and roofs of sod or thatch. Where the poultry share
the
dwelling with the family, a place is usually slatted off for their
night
quarters at the end of the kitchen, but sometimes roosts are put up
immediately
inside the entrance, high enough to be out of the way. The cabin door
is apt to
be in two halves, and when the upper half is open and the lower shut,
which is
ordinarily the case from early morning until sundown, the hens find the
arrangement very convenient in assisting them to mount to their
roosting place
after their day’s foraging. It is not much trouble to flap up to the
half door,
and then the rest of the flight to the roosts is easily completed. Life on the Donegal moorlands is much the same from year to year. It is a day-to-day struggle, and the prospect never attains much brightness. Yet the Highlanders are an independent race and do not ask for charity. To me they seemed hardy and industrious to an unusual degree; and I could not but regret that the conditions of their homeland were not more favorable. |